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How can we reduce global food insecurity? | Hunger

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New report warns that 282 million people faced acute hunger last year.

Hunger around the world has reached alarming levels, according to a new multi-agency report on global food insecurity.

For the fifth year, acute food insecurity has increased, affecting hundreds of millions of people.

The issue represents a major challenge to the United Nations’ goal of ending hunger by 2030.

Conflict – not climate change – is the biggest cause.

Has enough been done to face the crisis?

Presenter: Mohammed Jamjoom

Guests:

Alex de Waal – Executive Director of the World Peace Foundation at Tufts University in the USA

Mamadou Goita – Member of the International Panel of Experts on Sustainable Food Systems, a think tank based in Brussels

Jemilah Mahmood – Executive Director of the Sunway Center for Planetary Health at Sunway University Malaysia



This story originally appeared on Aljazeera.com read the full story

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